Monday, May 17, 2004

Death by Chocolates

A trip down to KL last Saturday ended with a superb dinner buffet at Shangri-La's Cinnamon Cafe. The choice of food was endless. Cold cuts, indian, chinese, italian, etc. I just didn't know where to start. As I was making my rounds, i found a chef, hidden in a corner, serving noodles. But best of all, the famous Chocolate Fountain. Dip anything you want through the fountain, biscuits, grapes, strawberries, kiwi fruit, dates, bananas. It was superb! I even dipped my chocolate tart in the fountain. mmmm yum! The buffet is a bit too expensive (about RM90 i think), so if you decide to go, make sure you go with an empty stomach.